 | A tangy and spicy tomato curry topped with crunchy Indori sev for a unique texture and flavor. | |
 | A classic North Indian Dish made with potatoes, cauliflower, and a spiced tomato gravy. | |
 | A wholesome mix of seasonal vegetables cooked in a mildly spiced and flavorful gravy. | |
 | A luxurious dish of paneer and potato koftas simmered in a rich, buttery, and creamy gravy. | |
 | Soft vegetable dumplings cooked in a thick and flavorful tomato-based gravy. | |
 | A delicious curry featuring fresh mushrooms and green peas in a rich, aromatic gravy. | |
 | A flavorful and spicy mushroom curry cooked in a thick, onion-tomato masala gravy. | |
 | Baby potatoes slow-cooked in a rich, spicy, and tangy Punjabi-style gravy. | |
 | A simple yet flavorful dish of potatoes saut |
